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LAMB SHANK WITH RED WINE & ROSEMARY JUS

LAMB SHANK WITH RED WINE & ROSEMARY JUS

Fine braised lamb shank with red wine & rosemary jus - serves 1. Comes with a side of mash potato.

Ingredients: lamb shank, carrots, celery, brown onion, red wine, water, garlic, olive oil, rosemary, salt & black pepper.

Immerse entire pouch in boiling water for 20-25 mins or until warmed through. 

meals are delivered via courier in temperature controlled packaging

product information

Fine braised lamb shank with red wine & rosemary jus - serves 1. Comes with a side of mash potato.

Ingredients: lamb shank, carrots, celery, brown onion, red wine, water, garlic, olive oil, rosemary, salt & black pepper.

preparation

Immerse entire pouch in boiling water for 20-25 mins or until warmed through. 

delivery

meals are delivered via courier in temperature controlled packaging